Protecting the health of Europeans by improving methods for the detection of pathogens in drinking water and water used in food preparation.
Want to find out how 9 million euros of research can improve your methods for pathogen detection in drinking water? Testing for bacteria, viruses or protozoa? Whether you work in the large water sector or use water in the food production industry, technologies developed by the EU funded Aquavalens project to detect pathogens in water are likely to be of use to you, ensuring your drinking water is safe. Visit the website www.aquavalens.org and fill in our surveys to find out more on the new technologies and how they can meet your water testing needs.